FOOD CORPORATION OF INDIA

  ENSURING FOOD SECURITY OF NATION ISO 9001:2000 CERTIFIED
OBJECTIVES CORPORATE SETUP

ORGANIZATIONAL CHART

ABOUT US     

SEARCH

The Food Corporation of India was setup under the Food Corporation Act 1964, in order to fulfill following objectives of the Food Policy :

  • Effective price support operations for safeguarding    the interests of the farmers.

  • Distribution of foodgrains throughout the country for public distribution system ; and

  • Maintaining satisfactory level  of operational  and buffer stocks of foodgrains to ensure National Food Security.

In its 45 years of service to the nation , FCI has played a significant role in India's success in transforming the crisis management oriented food security into a stable security system.

Union Election-2009  

Recruitment

Appointment to the Post of GM(IT) & GM(Engg) on Deputation Basis in the FCI.

In cause of : Zonal Offices     

Regional Offices

Tenders

Tenders

Latest Update

Results of Interviews held on 12t&13th october,2009 for recruitment to the post of AG.III(G) under Sports Quota of HQSPC

Pension claims settled by RPFC upto 04/08/2009

Pension claims settled by RPFC upto 24/09/2009

Revision of Wage Structure of the Executives Corrigendum

Lumpsum Advance for Cat-III & IV against Wage Revision due from 01/01/2007

Related Sites

Feedback

gmpr.fci@nic.in 

Designed & Developed by:
Computer Centre FCI,Hqrs.
Best viewed in 800x600 resolution.

Disclaimer
Contents published on this website have no legal sanctity and are for general reference only. Visitors to this site are required to refer to the official documents published by Food Corporation of India to ascertain the facts